Classic wooden cooking spoon
Classic kitchen utensils have their own special charm. And yet one question divides the cooking minds: wood or plastic in the kitchen? Yes, even if wooden spoons do not belong in the dishwasher, they have some advantages over their plastic equivalents: Even at extremely high temperatures, wood, unlike plastic, can not melt and release formaldehyde fumes or worse. And also optically they make and in particular the Woody Cooking spoon of Rig-Tig by Stelton quite a bit and proclaim completely without words: Here is still cooked as in the past!
Eat like at home
Also, wooden cooking spoons are - contrary to common belief - not an unhygienic alternative to plastic sliders. They should be rinsed shortly after each use under running water in the direction of the grain, so they are always ready for use and clean, even over a long period of time. The Søren Refsgaar designed Woody cooking spoon from Rig-Tig by Stelton is designed for those who appreciate quality and are tired of scratches in pots and pans
The Woody wooden cooking spoon is available in different sizes, the FSC-certified ash wood is pre-treated with vegetable oil.
In 2003, Søren Refsgaard received his degree from the "Design Seminariet" in Højer, Denmark. In the same year he opened his own studio in Copenhagen. His work, strongly influenced by the Danish design tradition, focuses on lighting, furniture and accessories for domestic use. Søren Refsgaard's formal language is simple and often characterized by surprising humor.